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Purveyors of smoked brisket to conventioneers, singers and Dubya.
(512) 782-4827
100 Red River St
(Cesar Chavez Street E)
Austin,
TX
78701
30.2619
-97.7389
Neighborhoods: Greater South River City, South River City
What People Are Saying About Iron Works Barbeque
The Owner
Iron Works Barbeque
Owner
The Iron Works barbecue's home is in the historic Weigl Iron Works building, which was designated as an historical monument in 1982. Since 1978, it has been used to serve the legendary official Texas barbecue. The Iron Works is visited each year by thousands of dignitaries, celebrities, officials and visitors from all over the USA, in addition to local fans. It should be at the top of your list of places to enjoy.
The Editor
Contributor
Citysearch
In Short – Housed in the former workshop of ironsmith Fortunat Weigl, this downtown eatery feels more like the camphouse of a Hill Country deer lease, with its pot-bellied stoves and screened porch. The dark-paneled walls bear autographed photos and testimonial letters from patrons such as George W. Bush, Bob Dylan and Martin Sheen. The chopped beef sandwich is a lunchtime standard. Sampler plates feature sweet brisket, sausage and beef ribs. Non-conformists visit the all-you-can eat salad bar.
11/12/09
No Frills, Good BBQ
by marydavis at Citysearch
Iron Works is a no frills restaurant with great tasting bbq. You walk in, order off the menu on the board, and get a paper plate with your food and plastic tray to take it to the table. Nothing fancy about the decor and on a busy night expect to be seated family style at one of the long rows of wooden tables. The main attraction here is the food and it tastes great. Pork ribs were tender and juicy---not falling off the bone but still very good. I preferred their beef rib which was also tender and tasted great. Location-wise there is not much around it and the parking lot is small but there are lots across the streets. During my stay I went to Iron Works and Salt Lick in Driftwood (about 20-30 mins from Austin) and both were enjoyable for their own personalities.
- Pros: Beef Ribs
08/15/09
Good but NOT GREAT
by jwalker773 at Citysearch
We have read about this place for years and was really expecting it to be something really SPECIAL. NOT!!
- Pros: BBQ Sauce is Excellent, Pork Ribs are Excellent
- Cons: Brisket is over cooked and dry. Place needs Air Conditioner
The Details on Iron Works Barbeque
Know Before You Go:
Iron Works is next door to the Austin Convention Center. Beware: It can get crowded at noontime.
Where to Sit:
If the interior seems too dark, try the open-air pavilion upstairs. Feels like a treehouse, albeit one with iron bars.
The Extras:
Barbecue is good by the plate, great by the pound. Brisket sells for $10.60 a pound, beef ribs for $5.90, sausage for $6.65. Call for the complete listing. Catering is also available.
Category:
Catering, Barbecue Restaurants, Restaurants
Payment Methods:
American Express, Visa, MasterCard, Travelers Check
Restaurant Special Features:
Local Favorite, Family-Friendly Dining, Brunch, Outdoor Dining, Historic Setting, People Watching, Lunch Spot, Group Dining, Cheap Eats
Smoking Permitted:
Yes
Message from Iron Works Barbeque
- Catering
- Order Online
- Gift Baskets
The Iron Works barbecue's home is in the historic Weigl Iron Works building, which was designated as an historical monument in 1982. Since 1978, it has been used to serve the legendary official Texas barbecue. The Iron Works is visited each year by thousands of dignitaries, celebrities, officials and visitors from all over the USA, in addition to local fans. It should be at the top of your list of places to enjoy.
