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Eastside Cafe

2113 Manor Rd, Austin, TX | Map it  

78722 30.2841 -97.7195

(512) 476-5858

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Reviews for Eastside Cafe

CraftyisCool

Member since Nov, 2007 View Profile
42Reviews
7Photos
Joined 5 years ago
5.0
May 20, 2012

Please order Bootsie's buttermilk pie with strawberries. Wild mushroom crepes are the best. Love the huge variety of fresh grown veggies.

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mrUT184

Member since Jan, 2012 View Profile
5Reviews
0Photos
Joined 4 months ago
5.0
January 21, 2012

A favorite. We love dining at Eastside Cafe. Each experience has been wonderful. The atmosphere is charming. If you have a wait for your table, walking around the grounds and their shop next door is a great way to kill time. The food has been fresh, innovative, and delicious. Great service also.

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Monika Kowalczyk

Member since Dec, 2009 View Profile
65Reviews
44Photos
Joined 3 years ago
April 30, 2010

Citysearch Editorial Review. It's elegant without being overly formal. The interior of this old house features several small rooms that hold a few tables each, giving the space a cozy and intimate ambience. Walls painted vanilla or slate-blue/gray make an unobtrusive backdrop for framed leaves and flowers. Nearby residents and workers enjoy the artichoke manicotti, featuring carrot, noodles, mozzarella and mushrooms in a tomato-cream sauce. Still, desserts like the pumpkin-gingerbread cake are the real standout.

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zonza

Member since Apr, 2010 View Profile
1Review
0Photos
Joined 2 years ago
2.0
April 29, 2010

Disappointment. I had dinner a few nights ago at East Side Café with an old friend who was in town for business, and we had reservations at 6:45pm. I had previously gone many times over the years but hadn’t been back for over a year or so. Unfortunately, East Side Cafe did not live up to its reputation and prices. Although we had reservations, we were placed in not very desirable table in a far corner of the Garden Room. Worse, we were rushed the whole evening; it seemed that the server was most interested in moving the table; there was little time to rest between courses; our plates were swooped way as soon as possible--even though my friend was still eating--and the bill was presented barely after we declined dessert. Any thoughts of lingering or having coffee were dashed. What should have been a calm and relaxing spring evening had turned into a sprint. Furthermore, the food was a disappointment. The salads were fresh, and I

did enjoy the side salad, but the radishes in my side dish were crudely chopped in chunks (rather than neatly sliced). Inexplicably, too, the mushroom crepes were heated up rather than freshly made--and how long does it take to make a couple of crepes? The experience left me feeling that I'd made a bad choice of to take my friend to dinner. It was neither a good experience nor a good value.

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PaSa

Member since Dec, 2009 View Profile
2Reviews
0Photos
Joined 3 years ago
5.0
December 03, 2009

East Side Cafe mmmmm good. Went for lunch, seem to always after Thankgiving every year. The food is fresh and flavorable (is that a word?) The place is homey and warm. It's not inexpensive, but you can't beat it for a treat. Table cloths and cloth napkin kind of place, not as pricey and dressed up as Green Pastures, but just as good.

The peach oolong tea sounded better than it was. The chicken artichoke soup was to die for.

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