I visited here and saw a medium-sized cockroach lurking near the napkins, I was absolutely horrified! I said nothing, got my food, left, and threw it away on the way home. I do not recommend this place at ALL. Their food is made when you order, or so they say, but that isn't always the case. A friend and I ordered chicken strips before only to see them grab chicken strips already made, drop them in the grease for a few seconds, then serve them to us. They were chewy and stale. Stay away is all I have to say!
Family-friendly hamburger chain with fair prices, accommodating services and 1950s flair.. In Short This chain restaurant's orange-and-white A-frame buildings dot the Southern coast, from Florida to Arizona. What's made Whataburger grow since its first burger stand opened in 1950 is its commitment to custom orders--the restaurant is happy to fill special requests, as promised in the motto "Just as you like it." The signature five-inch patties and buns--an inch larger than most other chains--have also hooked loyalists to their burgers and chicken sandwiches.