Austin >Texas Land & Cattle Steak House
I was visually impressed BUT....
It has been a week since my son treated me to dinner at this very pretty place, however, I have not been able to pass the steak through my system and currently I am headed to the Hospital to have it removed because I cannot breathe.
I have not been able to eat for a week and since I hate Doctors, I have tried everything else to eliminate this piece of meat without success.
After this Hospital visit we may be talking Lawyers.
Good Flavors and Service.
I have been here a number of times in the past and always have a good time. The servers always seem to be more helpful and upbeat here than most places.
Their smoked sirloin is amazing. Their steaks are really good and the sides are full of flavor. We will definitely go back again.
Best Steaks Around. Ate at this resturant a few times and I decided to write a review. I love the ribeye steaks they were always cooked the way I ordered. My all time favorite appetizer are the onion strings and that pinkish sauce that comes with it. I love this resturant.
Go anywhere else!. We should have gone across the street to Logan's. The service was decent; we always had full drinks and our food was on time. I wish it hadn't been. I wish that the service was so bad and the food was so late we would have left before being subjected to it. My sirloin had a decent texure. That was about it. It had no flavor and yet an hour later and I still feel like I'm eating it. My friend's 14 oz. smoked sirloin was more like 9 oz of horse meat and 5 oz. of fat. Had I been sterved his dish, I would have cried. My husband's steak looked the best out of all our's but his only comment was about how sad it is when you save your side for last. I didn't even eat my sides. My shrimp were rubbery. My brocolli was cold. But we are from the south. We know good food and we're nice people. What good would complaining do. It's not like they'd go across the street and get us something better. We picked at it, paid our rediculous bill and left, disappointed and unsatisfied. I'm embarassed that we asked a FRIEND to join us at dinner! Like I should apologize for a restaurant's bad food! We're sitting around now waiting to see who gets sick first. It will probably be me - I AM pregnant afterall. And for the first time in almost nine months, FOOD HAS TASTED BAD to me. Thanks Texas Land and Cattle.
Good food, Good Service, Visit when I can.
I notice that a lot of the other reviews were from 2003 or so. I don't know if Texas Land and Cattle has gone through new management or what but I have never had any problems EVER!
I go to TL&C about once a month for the past 2 years and I love it. The bread is amazing, the tea is wonderful and I've neer had a bad steak.
One time they ran out of letuce and sent one of the employees to get more and paid for my meal because I had to wait. Another time they over cooked my steak and fixed it with no problem and again my meal was free.
Pros: Food and service
Cons: possible wait
A Southwestern chain serving tender steaks in a bustling, family-style eatery..
Dark-wood accents, a Western motif and a large fireplace decorate the bustling, sprawling restaurant. Decibel levels manage to remain low enough for conversation. Texas onion strings features tangy and spicy pale-pink dipping sauce combining liquid smoke, mayonnaise and barbecue sauce. The smoked sirloin nachos are served with generous amounts of refreshing pico de gallo and jalapenos. Two eight-ounce mesquite-grilled pork chops are spicy-sweet with a peach glaze coating the tender meat exquisitely.
Cardboard steak. ate here twice - both times ordered "best" steaks - no flavor. texture okay but they were not good. won't waste any more money
We love it.. I am completely baffled by the negative reviews I see here. We have eaten at Texas L&C between 20 and 25 times and have never once had poor food or service. Their Mesquite Grilled Shrimp are simply the best anywhere, and I highly recommend the Trail Quail and the grilled chicken as well. This is one of my family's favorite restaurants. Please give it a try.
TL&C BOMBS. I ate at the TL&C in Austin a week ago. The service was good but the chicken fried steak was horrible. The gravy was even worse.
So I ordered a medium rare steak, it came out well, well done. I sent it back. Next version was rare, bloody rare. Unedible.
By this time we had been there an hour, and still no edible food. The manager offered a free desert.
We left. Of course, never been back.
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