3509 Ranch Rd 620 N, Austin, TX | Map it
(512) 266-1369 | View Website
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Grilled Perfection!.
My wife thought the special lobster bisque had a little too much chile arbol, but I did not. I thought the green salad had a little too much wine vinegar, and she thought it a touch over dressed.
Nonetheless, we both enjoyed its subtle yet fresh flavors.
The grilled meats were all prepared to perfection, the sauces not too sweet or salty, and the sides were al dente perfection.
Yes, it is not inexpensive, but the preparation, service and ambiance are all first rate.…
Fantastic Food and Some Not So Expensive Items. The watermelon pork chops were only about $15-17 and were very good. The elk back strap was amazing, as was the trout. If I am paying a lot, I expect a lot and not something I could get somewhere else for far less. This food was awesome and the service was great. I already bought some gift certificates to go again!…
Food Was Dissapointing; Really Bad. Esp. for price.. This restaurant is so over-rated based on my experience. I went for Restaurant Week and the food was not good. They also decided to change the menu at the last minute and exclude wine that was advertised to go with the $35pp menu. I ordered the Duck: Way too salty and loaded with preservatives. I would never go back. Eddie V's is my Austin Favorite. If you are going to go out, don't go here. Sucks ass, especially for the price. (Server was an idiot too.)…
Great for a Special Occasion. Consistently good food! Great exotic game and a great place to go for a special evening. It is very very expensive so it's definitely not a weekly or nightly place, but it's wonderful for special occasions. Love the crunchy shrimp!!…
Wow!!! C'est Bon. I almost didn't go after reading these reviews but my curiosity overcame. I've been wanting to go for so long, there just aren't enough places serving wild game around Austin. I loved it enough to write my first online restaurant review. The Wild Game Sampler was just what I was looking for, and I may never forget the Rattle Snake Cakes which looked like crab cakes, tasted like what you would get if a chicken made love to a shrimp, and having the texture of fish. Even though I didn't have room for desert, the chef blessed each of us with a small carefully packaged piece of chocolate turtle pie, which I will be eating as soon as I finish this review. With that said I'm off to the pie!…
