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Uchi

801 S Lamar Blvd
Austin, TX 78704-1509
Phone: (512) 916-4808
Uchi
Price:
$$$
Hours:
Sun-Thu 5:30pm-10pm, Fri-Sat 5:30pm-11pm, Bar opens at 5pm

Editorial Review for Uchi – by Dirk Sonniksen

In Short
The vibe at Uchi is sophisticated yet relaxed, with the well-heeled and tattoo-laden coexisting in harmony. On any given evening, it's filled to capacity with diners conversing beneath a bold, red expanse intermingled with golden flowers. Dimly lit lanterns hanging from the high, vaulted ceiling provide a romantic ambience. Tender Muscovy duck, grilled on Japanese charcoal, are appetizers to salmon or striped bass sushi, Brie tempura ringo or pan-seared scallops served with samiso sauces, baby bok choy and shiitake mushrooms.

Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.

Insider Tips

The Extras

For $11, you can sear your own small cut of wagyu beef on a Japanese hot rock.

Know Before You Go

It's often difficult to snag a table, so reservations are strongly recommended.

Dine at the Bar

The sushi bar is the perfect spot for making new friends or dining solo. The friendly, menu-savvy staff makes dining effortless.

User Reviews for Uchi

Citysearch (77), Judy's Book (2 ), Frommer's (1 ), OpenTable (1 ), Fodor's (1 ), Trip Advisor (2 ), All (84)

1 Star Rating: Not Recommended

04/28/2008 Posted by atownpri

I've been to a lot of sushi places and this is just not it. If you love fusion stuff, this is the place for you buddy. It's very overpriced, with very very snobby waiters. Portions are way to small. If you have unlimited amount of spending money. you can go here. but for regular people like me who actually wants to be full by spending about 70dollars for 2 people, don't go here.

Pros: Tasty food

Cons: Worst service I've seen in years, itty bitty portions

2 Star Rating: Below Average

04/28/2008 Posted by jencr

It was my 21st birthday on the day my boyfriend and i decided to try uchi, since we love sushi. What we didn't know was that this place is a SUSHI FUSION place... which means its not traditional sushi. That was alright, we were looking at the menu, and it was kind of expensive for students like us... but since it was my birthday we didn't care about the price range. Anyhow, our waiter came and he was friendly.. "at first". We first ordered edamame, and took some time to decide what we wanted... WOW... he took very long before he came to us.. and he passes us like 3 or 4 times He was actually serving the tables in front and back of me... because they ordered alcohol. Actually he didn't even ask us if we wanted any drinks, they just gave us water. Finally.. he came... and got our order,,, the food was good. :) but we finished our sushi roll and sashimi in about 1 minute so we waited there with empty plates... which our waiter passed by another 3~4 times... By this time, my boyfriend and I was pretty upset. I do not know if he was ignoring us because we looked young or whatever.. but he took so long to come back to us. And then.. we ordered couple of sushi s and today's special.. by the time our meal had come out we were so hungry.. and after we ate everything we were still hungry. I know this is a fancy restaurant i expected a little more even tho it was small portion, it was good... no complaints about the taste. MY biggest complaint is about the waiter... BY the time we finished, my boyfriend just put his cc on the table, since he took so long... I'm a waiter at another sushi restaurant.. but this wasn't the service i give to my customers even tho they look very young. I think my boyfriend gave him like $ .50 tip ... because he was so mad..but the waiter came out to the balcony and gave us a dirty look. But i SWEAR he deserved it... maybe he got a better tip from those other 2 tables he had.?

Pros: Romantic mood interior, Taste

Cons: Snobby waiter (which ruins the romantic mood), slow service, too noisy, feels to crowded

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Editor's Review

Exceptional cuisine and elegant ambience make every evening at this upscale Japanese gem an experience to remember.  See the full editorial review.

Insider Tips

The Extras

For $11, you can sear your own small cut of wagyu beef on a Japanese hot rock.

More Insider Tips

Restaurant Information

Notable Chef

  • Tyson Cole

Parking

  • Lot

Hours

  • Sun-Thu 5:30pm-10pm
  • Fri-Sat 5:30pm-11pm
  • Bar opens at 5pm

Dress Code

  • Casual to dressy

Payment Types

  • MasterCard
  • American Express
  • Visa

Cuisines

  • Japanese
  • Sushi
  • Seafood
  • Asian

Meal Price

  • $$$

Amenities

  • Online Reservations
  • Local Favorites
  • Romantic Dining
  • Quiet
  • Date Spot
  • Special Occasion Dining
  • Fine Dining
  • Notable Wine List
  • Dine at the Bar
  • People Watching
  • Group Dining

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