Austin >Logan's Roadhouse
Good Food and Lively Atmosphere. Love the free and plentiful salted peanuts that you just toss on the floor when your done! I was visiting Austin and enjoyed the food so much I went two days in row! Had the fried catfish and it was a nice sized portion and cooked and seasoned well. Next day I had the appetizer shrimp, also delicious. My waiters both days were attentive, food arrive quickly, priced nicely, can't say one bad thing about this place!!
worst in south austin. limp warm salad asked 4 xtra dressing left 15 min.later "DO NOT WAST YOUR TIME OR MONEY"
Nashville-based steakhouse chain serves up large portions of meat and potatoes..
Founded in 1991, this company-owned, franchised eatery is famous for one thing: steak. With decor reminiscent of classic wood-paneled roadhouses that lined Route 66, this restaurant serves up gigantic portions of mesquite-grilled, hand-cut steaks. Families and friends with rumbling stomachs start off with bottomless peanuts before diving into sirloins, rib-eyes and prime rib. Bigger appetites go for the 20-ounce porterhouse. Lighter items include teriyaki-grilled chicken and Santa Fe tilapia.
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