Tacos and burritos are custom-made with fresh ingredients at this industrial-chic Mexican chain..
Boasting a sleek decor of blond wood, raw steel and exposed pipes, this taqueria hums with conversation and an eclectic mix of piped-in salsa, rock and reggae. Patrons--mostly on-the-go professionals and parents with kids in tow--line up at an assembly-line style counter for hard and soft tacos or burritos (regular, fajita-style or without the tortilla) made with fillings like grilled chicken or steak, free-range pork or shredded beef.
Do you want Flies with that taco??? How bout some contaminated lettuce??. Flies landing on the food is a real turn off! I left without ordering. Last month, I went in to order a taco salad and while I was checking out, the Server dopped her serving tongs in the lettuce, wiped her nose with her hands, then picked up the tongs with her fingers - now that's disgusting. What's even worse, I told the manager what had happened and that he needed to have the lettuce (on the serving line) replaced --- he told the server to remove the lettuce ---- this was not done immediately --- they just continued to serve the lettuce This place used to be really good....now its just dirty.
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