What Our Expert Scouts Say
Joined 1 year ago
November 05, 2012
In addition to the rich, mouth-coating
etoufee, shrimp po boys, and gumbo (Fridays are "All You Can Eat Gumbo" days), one of the biggest reasons to visit Lola's is Lola herself, a sweet Louisiana lady who started her restaurant with $500. A tiny space with communal seating, this is truly a kitschy, colorful institution whose Cajun food and generous owner (Lola feeds the homeless each Sunday in the cafe's backyard, free of charge) create instant fans.
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