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Haddingtons
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Menu
Haddingtons (Reported Closed)
(512) 992-0204
601 W 6th St
,
Austin
,
TX
|
Directions
78701
30.269640
-97.748456
View Website
Hours
Monday To Sunday From 11:00 AM To 11:00 PM
Menu
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Menu for Haddingtons
Dinner
|
Brunch
|
Dessert
Dinner
Snacks
4.00
Root Vegetable Chips
Smoked salt and vinegar
5.00
Pickle Trio
Seasonal selection
4.00
Truffled Egg Custard
Small pot, toast points
5.00
Mushroom Panna Cotta
Small pot, toast points mushroom and onion marmalade
Vital Farms Deviled Eggs
Sweet smoked paprika, herbs (two/five)
Options:
(3.00)
,
(7.00)
11.00
Twin County Lamb Rillettes
Orange mint salad, rye toast points
Salads & Soup
6.00
Field Greens
Herbs, red onion, celery, red wine vinaigrette
7.00
Apples & Arugula
Cider mustard vinaigrette, honey riccota, candied pecans
7.00
Grilled Radicchio
Bacon-onion vinaigrette, sieved egg, tomato confit
7.00
Soup of the Day
Please ask your server
Small Plates
8.00
Duck P B & J
Pumpkin butter, smoked fig jam
12.00
Fish and Chips
Beer battered cod, remoulade
9.00
Steamed P.E.I Mussels
Pumpkin blue cheese broth, slow-roasted tomatoes, frizzled leek
9.00
Flatbread
Onion marmalade, herb creme fraiche, frisee, shiitakes
10.00
Oyster Po Boy
Easy tiger baguette, tomato confit, remoulade cabbage
7.00
Salt Cod Fritters
Smoked salt, meyer lemon aioli
Domestic Cured Meats
Framani Ham, Ca.
Smoked, uncured
Options: 1 for
(8.00)
, 2 for
(15.00)
La Cuercia Prosciutto Picante Americano, Ia
Fennel & red chili cured
Options: 1 for
(8.00)
, 2 for
(15.00)
American Farmstead Cheese
Veldhuizen Bosque Blue Tx
(Cow) (crumbly, tangy)
Options: 1 for
(7.00)
, 3 for
(19.00)
, 5 for
(29.00)
Kunik Triple Cream Ny
(Cow, goat) (earthy, creamy)
Options: 1 for
(7.00)
, 3 for
(19.00)
, 5 for
(29.00)
Menage Wi
(Cow, sheep, goat) (creamy, tangy)
Options: 1 for
(7.00)
, 3 for
(19.00)
, 5 for
(29.00)
Bellwether Pepato Ca
(Sheep) (tannic, spicy)
Options: 1 for
(7.00)
, 3 for
(19.00)
, 5 for
(29.00)
Cottonwood River Cheddar Ks
(Cow) (salt, sweet, citrus)
Options: 1 for
(7.00)
, 3 for
(19.00)
, 5 for
(29.00)
Entrees
19.00
House-Made Stuffed Ravioli
Ricotta, mushroom, sage-cider cream, squash & apple chutney, brown butter filberts
Options: Nueske’s bacon
(+3.00)
, Vital farms fried egg
(+2.00)
23.00
Market Seafood Bouillabaisse
Seafood fumet, tomatoes, fennel, leek, potatoes, grilled bread, rouille
Options: Nueske’s bacon
(+3.00)
, Vital farms fried egg
(+2.00)
23.00
Pork Osso Bucco
Sweet potato hash, Brussels sprouts, grapefruit gremolata
Options: Nueske’s bacon
(+3.00)
, Vital farms fried egg
(+2.00)
19.00
Holmes Farm Chicken
Creme fraiche & potato puree, cippolini onion, chard
Options: Nueske’s bacon
(+3.00)
, Vital farms fried egg
(+2.00)
28.00
Lamb Torchon
Parsnip & celery root puree, baby kale, mustard
Options: Nueske’s bacon
(+3.00)
, Vital farms fried egg
(+2.00)
25.00
Akaushi Flank Steak
Bleu cheese potato croquettes, arugula pesto
Options: Nueske’s bacon
(+3.00)
, Vital farms fried egg
(+2.00)
12.00
Haddingtons Burger
Aged cheddar, red onion, easy tiger bun, fries
Options: Nueske’s bacon
(+3.00)
, Vital farms fried egg
(+2.00)
Accompaniments
6.00
French Fries
6.00
Sweet Potato Hash with Bacon
6.00
Roasted Brussels Sprouts with Pecans
6.00
Parsnip and Celery Root Puree with Baby Kale
Wine by the Glass
Champagne & Cremant
Canard-Duchene, Champagne, Brut France NV
Options: Glass
(15.00)
, Bottle
(75.00)
Francois Montand, Blanc De Blancs, Brut Gascony, France NV
Options: Glass
(8.00)
, Bottle
(38.00)
Before
6.00
La Cigarrera, Manzanilla, Sherry, Jerez, Spain
15.00
Rare ‘Historic Series’ Sercial, Madiera, Portugal NV
White
Terre Di Gioia, Sauvignon Blanc Grave De Friuli, Italy ‘09
Options: Glass
(9.00)
, Bottle
(36.00)
Montespina, Verdejo Rueda, Spain ’10
Options: Glass
(9.00)
, Bottle
(36.00)
E.Muller ‘Forster Mariengarten’ Kabinett, Riesling Pfalz, Germany ’10
Options: Glass
(12.00)
, Bottle
(48.00)
Graham Beck, Chenin Blanc South Africa ’08
Options: Glass
(9.00)
, Bottle
(38.00)
Balandran, Rhone Blend Costieres De Nimes, France ’10
Options: Glass
(10.00)
, Bottle
(40.00)
Vasse Felix, Chardonnay Margaret River, Australia ’08
Options: Glass
(11.00)
, Bottle
(44.00)
Rose
Chateau Soucherie, Rose Loire Valley, France ‘11
Options: Glass
(10.00)
, Bottle
(40.00)
Red
Domaine Nicolas, Pinot Noir Bourgogne, France ‘09
Options: Glass
(12.00)
, Bottle
(48.00)
De La Garreliere, Cabernet Franc Loire Valley, France ‘09
Options: Glass
(11.00)
, Bottle
(44.00)
Gobelsburger, Zweigelt Osterreich, Austria ‘10
Options: Glass
(12.00)
, Bottle
(48.00)
Monte Velho, Portuguese Blend Alentejano, Portugal ‘10
Options: Glass
(9.00)
, Bottle
(36.00)
Ladera, Cabernet Sauvignon Napa Valley, California ‘08
Options: Glass
(15.00)
, Bottle
(60.00)
La Spinetta ‘Ca D’ Pian,’ Barbera D’ Asti Piemont, Italy ‘08
Options: Glass
(14.00)
, Bottle
(56.00)
Pichierri ‘Vittoria, Negroamaro Salento, Italy, ‘09
Options: Glass
(10.00)
, Bottle
(40.00)
Cocktails
Classics
8.00
Gin & Haddington's Tonic
The classic pre-dinner highball, done with our house-made tonic
8.00
Lion's Tail
Bourbon, allspice dram, lime juice, bitters
8.00
White Lady
Clean and classic - gin, orange liqueur and lemon; icy cold and refreshing
8.00
Pimm's Cup
Tennis anyone? Pimm’s no.1, gin, ginger beer & crushed ice
8.00
Aviation
Gin, maraschino, lemon, crème de violet
House
9.00
Peacock Swizzle
Bols genever, lemon, honey syrup, ruby port, hopped grapefruit bitters
9.00
Lightfoot Fizz
Old tom gin, galliano, orange cream citrate, lemon, egg white
9.00
Menta Mockingbird
Tequila, branca menta, lime, Swedish herbs, bitters
9.00
Moscow Mule
The drink that made vodka famous, house-made ginger beer, lime
9.00
Duck Fat Sazerac
Duck fat infused rye, peychaud’s bitters, absinthe rinse, cold & neat
Signature
15.00
Haddingtons Word
Springbank 10YO, strega, maraschino, lemon
14.00
Whitfield's Quarter
Makers 46, lairds bonded, sweet vermouth, drambuie, angostura, boston bittahs
12.00
El Conde
Wahaka joven espadin, dolin blanc, yellow chartreuse, celery bitters
Beer
Draught
6.00
Bootlegger Brown Ale
Independence brewing co., tx, 5.5%, 16oz
7.00
Independence Esb
Independence brewing co., tx, 6%, 16oz
7.00
Real Ale Hans Pils
Real ale brewing co., tx, 5.3%, 16oz
6.00
Real Ale Fireman's 4
Real ale, tx, 5.1%, 16oz
6.00
Thirsty Goat Amber
Thirsty planet, tx, 8%, 8oz
7.00
Old Speckled Hen
Grenne king/Morland, uk 5.2%, 16oz
7.00
Real Ale Lost Gold IPA
Real ale brewing co., tx, 6.6%, 16oz
6.00
(512)Wit
512 brewing co., tx, 5.1%, 16oz
Bottles
5.00
Fireman's 4
Real ale, tx, 5.1%, 12oz
8.00
Tank 7 Farmhouse Ale
Boulevard, Kansas city, 8%, 12oz
9.00
Petrus Aged Pale Ale
Bavic, Belgium 7.3%, 12oz
8.00
Monk's Cafe, Flemish Sour
Van Steenberg, Belgium, 5.5%, 11.2oz
13.00
Westmalle Trappist Triple
Westmalle, Belgium, 9.5%, 11.2oz
Cans
3.00
Pearl
Pearl brewery, tx, 3.9%, 12oz
3.00
Lonestar
Lonestar brewery, tx, 3.9%, 12oz
5.00
Pearl Snap Pils
Austin beer works, tx, 5.2%, 12oz
5.00
Black Thunder Schwartz
Austin beer works, tx, 5.3%, 12oz
5.00
Peacemaker Pale Ale
Austin beer works, tx, 5.0%, 12oz
6.00
Guinness Stout
Guiness ltd., Ireland, 4.2%, 16oz
6.00
Boddingtons
Interbrew, UK 4.7%, 16oz
6.00
Brooklyn Lager
Brooklyn brewery, ny, 5.2%, 16oz
Brunch
Fruit & Grain
7.00
Bruleed Oatmeal
Sauteed apples, raisins, brown sugar
9.00
French Toast
Dulce de leche
10.00
Sweet Potato Pancakes
Whiskey praline sauce
Drinks
3.00
Orange Juice
4.00
Grapefruit
3.00
Cranberry
2.00
Milk
3.00
Mexican Coke
3.00
Diet Coke
3.00
Sprite
Panna
Options: 500ml
(3.00)
, 1l
(6.00)
Pellegrino
Options: 500ml
(3.00)
, 1l
(6.00)
French Press
Options: Small
(5.00)
, Large
(8.00)
3.00
Espresso
Dbl.75
4.00
Cappucino
3.00
Machiatto
4.00
Latte
Eggs
11.00
Haddy Breakfast
Two eggs any style, bacon or sausage, potatoes, sourdough
11.00
Breakfast Flatbread
Nueske's bacon, onion marmalade, creme fraiche, quail egg, frisee
11.00
Frittata
Foraged mushrooms, goat cheese, spinach, sauteed onions
Specials
14.00
Fried Chicken Eggs Benedict
Homemade biscuit, framani ham, spinach, hollandaise
14.00
Slow Cooked Brisket Hash
Poached eggs, hollandaise, poblano chilis, potatoes, onions, sourdough toast
7.00
Ricotta Brown Butter Fritters
With espresso dipping glaze
Sides
5.00
Fresh Fruit
4.00
Nueske's Bacon
4.00
Bacon Jam
4.00
Sausage
4.00
Truffled Egg Custard Toast Pot
4.00
Two Eggs
3.00
Deviled Eggs (Two)
Sandwiches
11.00
Pretzel Bread Egg Sandwich
Nueske's bacon, aioli, jalapeno jelly, romaine, tomato
Options: Vital farms fried egg
(+2.00)
, Nueske' s bacon
(+3.00)
12.00
Roasted Lamb Sandwich
Red onion, mint, aioli, frizee on rye
Options: Vital farms fried egg
(+2.00)
, Nueske' s bacon
(+3.00)
12.00
Haddingtons Burger
Aged cheddar, red onion, fries
Options: Vital farms fried egg
(+2.00)
, Nueske' s bacon
(+3.00)
Salads
6.00
Field Greens
Herbs, red onions, celery and red wine vinaigrette
7.00
Apple & Arugula
Cider mustard vinaigrette, honey ricotta, candied pecans
American Farmstead Cheese
Veldhuizen Bosque Blue, Tx
(Cow) (mild, crumbly, tangy)
Options: One
(7.00)
, Three
(19.00)
Kunik Tripple Cream, Ny
(Cow, goat) (earthy, creamy)
Options: One
(7.00)
, Three
(19.00)
Menage, Wi
(Cow, sheep, goat) (creamy, tangy)
Options: One
(7.00)
, Three
(19.00)
Bellwether Pepato, Ca
(Sheep) (tannic, spicy)
Options: One
(7.00)
, Three
(19.00)
Cottonwood River Cheddar, Ks
(Cow) (firm, savory, sweet, citrus)
Options: One
(7.00)
, Three
(19.00)
Beer
Draught
6.00
Bootlegger Brown Ale
Independence brewing co., tx, 5.5%, 16oz
7.00
Independence Esb
Independence brewing co, tx, 6%, 16 oz
7.00
Commercial Suicide
Jester king brewing co., tx, 3.5%. 16oz
6.00
Thirsty Goat Amber
Thirsty planet, tx, 8%, 16oz
6.00
Real Ale Firemans # 4
Real ale brewing co., tx., 5.1%, 16oz.
6.00
(512) Wit
512 brewing company, tx, 5.1%, 16oz
7.00
Le Petit Prince
Jester king brewing co., tx, 2.9%, 16 oz
6.00
Old Speckled Hen
Grenne king/ Morland, uk, 5.2% 16oz
Bottles
5.00
Fireman's 4
Real ale, tx, 5.1%, 12oz
8.00
Tank 7 Farmhouse Ale
Boulevard, Kansas city, 8%, 12oz
9.00
Petrus Aged Pale Ale
Belgium 7.3%, 12oz
13.00
Lindemans Framboise
Brouwerij, Belgium, 2.5%, 12oz
8.00
Monk's Cafe, Flemish Sour
Belgium, 5.5%, 11.2oz
13.00
Westmalle Trappist Triple
Westmalle, Belgium, 9.5%, 11.2oz
Cans
5.00
Pearl Snap
Austin beer works, texas, 5.2%, 12oz
5.00
Black Thunder
Austin beer works, texas, 5.3%, 12oz
5.00
Peacemaker
Austin beer works, texas, 5.0%, 12oz
6.00
Guinness Stout
Guiness ltd., Ireland, 4.2%, 16oz
6.00
Boddingtons
Interbrew, UK 4.7%, 16oz
Cocktails
House Specials
9.00
Peacock Swizzle
Bols genever, lemon, honey syrup, ruby port, hopped grapefruit bitters
9.00
Moscow Mule
The drink that made vodka famous, with homemade ginger beer, lime
9.00
Duck Fat Sazerac
Duck fat infused rye, peychaud’s bitters, absinthe rinse, served cold & neat
9.00
Lightfoot Fiz
Old tom gin, galliano, orange cream citrate, lemon, egg white
9.00
Menta Mockingbird
Tequila, branca menta, lime, swedish herbs, bitters
Brunch Cocktails
8.00
Bloody Mary
Fresh tomato, horseradish & seasonings
9.00
Corpse Reviver
Gin, paula's texas orange, cochi americano, lemon & absinthe
8.00
Brandy Milk Punch
Brandy or bourbon, vanilla, cream & fresh nutmeg
3.00
Mimosa
Sparkling brut & orange juice
Classics
8.00
Gin & Haddington's Tonic
The classic pre-dinner highball, done with our homemade tonic
8.00
Aviation
Gin, maraschino, lemon, creme de violet
8.00
White Lady
Clean and classic mix of gin, orange liqueur and lemon; icy cold and refreshing
8.00
Pimms Cup
Gin, pimms, cucumber, ginger beer
8.00
Lion's Tail
Bourbon, allspice dram, lime juice, bitters
8.00
Aperol Spritz
Aperol, sparkling wine, soda
Wine by the Glass
Champagne & Cremant
Canard-Duchene Champagne, Brut France NV
Options: Glass
(15.00)
, Bottle
(75.00)
Francois Montand, Blanc De Blancs, Brut Gascony, France NV
Options: Glass
(9.00)
, Bottle
(36.00)
White
Terre Di Gioia, Sauvignon Friuli, Italy ’09
Options: Glass
(9.00)
, Bottle
(36.00)
Eugen Muller 'Forster Mariengarten,' Kabinett, Riesling Pfalz, Germany ’10
Options: Glass
(12.00)
, Bottle
(48.00)
Balandran, Rhone Blend Costieres De Nimes, France ’10
Options: Glass
(10.00)
, Bottle
(40.00)
Montespina, Verdejo Rueda, Spain ’10
Options: Glass
(9.00)
, Bottle
(36.00)
Vasse Felix, Chardonnay Margaret River, Australia ’08
Options: Glass
(11.00)
, Bottle
(44.00)
Rosé
Secateurs Rose Swartland, South Africa '11
Options: GLass
(10.00)
, Bottle
(40.00)
Red
La Spinetta 'Ca 'Di Pian', Barbera D'Asti' Piemont, Italy '08
Options: Glass
(4.00)
, Bottle
(56.00)
Gobelsburger, Zweigelt Osterreich, Austria '10
Options: Glass
(9.00)
, Bottle
(36.00)
Domaine Richou, Cabernet Franc Anjou, France '10
Options: Glass
(9.00)
, Bottle
(36.00)
Ladera, Cabernet Sauvignon Napa Valley, California ‘08
Options: Glass
(15.00)
, Bottle
(60.00)
Pichierri 'Vittoria, Negroamaro Salento, Italy ‘09
Options: Glass
(10.00)
, Bottle
(40.00)
Before
6.00
La Gittana, Manzanilla, Sherry, Jerez, Spain
15.00
Rare ‘Historic Series’ Sercial, Madiera, Portugal NV
After
10.00
Gaston Rivière Pineau Des Charentes Ier Cognac, France
8.00
Ferriera Ruby Port
10.00
Taylor Fladgate Lbv Port 2005
14.00
Porta Rocha Colhieta Port 1997
14.00
Lustau ‘Don Nuno’ Olorosso Sherry, Jerez, Spain
Dessert
After Wines
8.00
Ferreira Ruby Port
14.00
Porta Rocha Colhieta Port ‘ 97
14.00
Lustau ‘ Don Nuno Lorosso Jerez
12.00
Niepoort Lbv Port‘05
16.00
Warre's Otima 20 Year Tawny
12.00
Oremus Tokaji Lat Harvest
7.00
Carpano Antic Formula
Brandy
11.00
Pierre Ferrand Ambre
24.00
Delamain Pale Dry
14.00
Tessseron Grand Champagne Lot 90
13.00
Montifaud Cognac Petite Champagne VSOP
9.00
Marie Duffau Bas-Armagnac
9.00
Dom. Dupont Fine Reserve Calvados
8.00
Laird's 71/2 Yr. Apple Brandy
9.00
Luxardo Grappa
Whiskey
Lowlands
Auchentoshan
Options:
(12.00)
,
(14.00)
Glenkinchie
Options:
(12.00)
,
(14.00)
Speyside
Glenfiddich
Options:
(12.00)
,
(10.00)
Macallan
Options:
(10.00)
,
(14.00)
Highlands
12.00
Balvenie Double Wood
Balvenie Single
Options:
(15.00)
,
(18.00)
Clynelish
Options:
(14.00)
,
(16.00)
14.00
Dalmore
Dalwhinnie
Options:
(15.00)
,
(15.00)
22.00
Oban '95
14.00
Old Pulteney
Yamazaki (Japan)
Options:
(12.00)
,
(10.00)
Campbeltown
Springbank
Options:
(10.00)
,
(14.00)
Springbank
Options:
(15.00)
,
(30.00)
Island
22.00
Highland Park
16.00
Talisker
Islay
16.00
Ardbeg
25.00
Lagavulin
Laphroaig
Options:
(10.00)
,
(10.00)
Dessert
6.00
Buttermilk Pie
Meyer lemon sherbet, creme anglaise
6.00
Panna Cotta
Watermelon ice, pickled watermelon rind, black pepper tuile, basil
6.00
Sticky Toffee Pudding
Salted caramel ice cream, English toffee
6.00
Blueberry Cobbler
Marinated peaches, spearmint ice cream
American Farmstead Cheese
Shaft's Bleu - California
Cows milk, creamy texture, moist, spicy, sharp and salty
Options: One
(7.00)
, Three
(19.00)
, Five
(29.00)
Carr Valley Marisa - Wisconsin
Cave aged - sheep milk - cheese, semi-firm, sweet mellow and complex
Options: One
(7.00)
, Three
(19.00)
, Five
(29.00)
Bonne Bouche -Vermont
Goats milk, soft ripened with tree ash, creamy notes of citrus
Options: One
(7.00)
, Three
(19.00)
, Five
(29.00)
Cottonwood River Cheddar - Kansas
Cow milk – salty, sweet & citrus
Options: One
(7.00)
, Three
(19.00)
, Five
(29.00)
Menage - Wisconsin
Cow, goat & sheep milk - creamy, tangy, smooth
Options: One
(7.00)
, Three
(19.00)
, Five
(29.00)
Best of Citysearch
Nominated for:
Bar Menu
(2013)
New Restaurant
(2011)
Burger
(2011)
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